Mini Eggplant Parmigiana

by Ooooby Crew

Ingredients

Grilled Eggplant, sliced
Your favorite tomato sauce
Fresh Mozzarella, sliced
Fresh Basil and/or Fresh Oregano

Directions

Prepare a baking dish with cooking spray. Layer the ingredients beginning with eggplant, tomato sauce, herbs, mozzarella. Add to this stack another slice of eggplant, another mozzarella slice and finish with tomato sauce and herbs. Bake at 180 for about half an hour, until the cheese is nicely melted and beginning to brown on top.

I love getting home from work to my fruit and veg bag full of fresh, organic produce, the surprise of ingredients has got me perusing my cook books again! Thank you,

— Laura, Heeley

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