Grilled Plums With Brie and Honey

by Ooooby Crew

Ingredients

Fresh Plums
Brie Cheese
Honey
Fresh cracked pepper
Neutral oil

Directions

Cut the plums in half, remove the seed and brush with a little bit of oil, grill for about five minutes each. Cut the cheese in slices and put the plums on top. Season with black pepper and drizzle honey on top.

The quality of the produce is fantastic, far better than anything we have previously bought from supermarkets. We love the variety in the veg bags, including being able to try new things.

— Becci & Charles, Malin Bridge

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