
This is a single origin, shade grown at altitude, bird friendly, hand-picked and processed arabica, grown on a nature reserve where the farmers take pride in the sustainability of the estate using practices that respect their environment.
Our speciality coffee has a SCA score of 86; this dark roast is full bodied, fruity, chocolatey, with hints of caramel flavour and a rich inviting aroma.
Roasted in Sheffield.
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